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Wild Peach Chutney

A spicy fruit chutney with a peachy apricot flavour of the Desert Quandong. A hint of chilli makes this sauce versatile. Mix it up by adding sour cream to make a mouth-watering dip. All Australian ingredients. Hand made in NSW by local Indigenous producer. Quandongs: 2nd most powerful native superfood, this premium air-dried Quandong (Native Peach)

  • Powder is packed with protein, natural oils, iron and zinc, vitamin C and antioxidants.
  • Ingredients: Australian Peaches quandong, vinegar, onions, saltana, lemon myrtle, pepperberry leaf, sugar.
  • Size: 220g 

Buying Australian made products from Aussie creators helps support the local economy and businesses to thrive. 

Note: Information about Australian native foods provided is a guide only. Nutritional value decreases with the cooking process. (13359)

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Wild Peach Chutney

Wild Peach Chutney - The Leprosy Mission Shop

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